Click image for enlarged view |
|
 |
I start with a cross grain oriented blank
between centers. The heart of the log is on the headstock side and
the bark side is to the tailstock. The wood I am using is pecan. The
heart has a soft rotted area I will remove later. I have already rounded
this piece to rough shape and turned a tenon to fit in the chuck. I
always orient the blank with the side receiving the tenon on the tailstock
side because it allows me more room for tool use and I am right handed
so it feels more natural while turning.
I will be turning a round bottom
bowl with uniform wall thickness of about 5/16” for the start of this
project. There are other variations the bowl shape could be turned
to but I will start with the basics and leave further exploration for
another time. |
 |
The blank gripped in the chuck. I can
now refine the shape. I want a smooth flowing spherical shape.
The
tailstock is left in place for support until it is time to remove
the wood in the bowl center. |
 |
The side ground gouge reaching in close
to the chuck in a shear-scraping cut. |
 |
Once away from the chuck the nose of the
gouge can be turned around and proceed with a good shear cut to the
rim. |
 |
Taking a fine bevel rubbing cut to finish
the shape up to the rim. Check the blank for any torn grain areas and
remove them with a freshly sharpened edge and light cuts before proceeding
to hollow.
Sand the outside now while the surface is still running
true. |
 |
Start hollowing with the tailstock still
supporting the blank. A big catch in a cross grain oriented turning
can split the wood at the tenon, it is safer to leave the tailstock
as support until it gets in the way of further hollowing.
The gouge
is removing the cone of wood from smallest to largest diameter. This
cut is easier than cutting the opposite direction because the gouge
does not have to cut into unsupported endgrain. |
 |
Start turning the rim to thickness. The
bevel is aimed in the direction of cut. The start of the cut on the
flat area of the rim is the hardest part, once a shoulder is cut the
bevel can contact to keep it from skidding across the surface the cut
is a simple push toward the bowl bottom. |
 |
The center section can be removed using the same cutting
action as the inner bowl wall. Use the waste wood here as practice
for removing the very center of the bottom without leaving a nub or
depression. |
 |
Check the wall thickness. Once the desired
rim thickness is achieved continue to the bottom in steps of about
an inch at a time until finished. I have a thickness of about 5/16”. |